You’ve probably had eggnog through the vacation season, however should you haven’t had Coquito at Christmas, then you might have been lacking out on a scrumptious vacation custom! This Puerto Rican vacation coconut-based drink is a candy and creamy spiked beverage with heat spices and notes of vanilla that you simply serve chilly proper out of the fridge. This Coquito recipe is thick and luscious with a tropical coconut twist and it tastes like horchata and eggnog had a vacation child collectively. It’s additionally well-liked to make giant batches of this and provides out to family and friends as items through the vacation season and you can also make a nonalcoholic model as properly so everybody within the household can get pleasure from.
Associated: Selfmade Eggnog, Eggnog Latte, Eggnog Martini, Horchata Recipe, Wassail Recipe, Glühwein (German Mulled Wine)
Does Coquito have eggs in it?
This query undoubtedly sparks debate and the reply varies relying on how every household historically makes it. To make a recipe that’s extra custard-like and nearer to eggnog, some cook dinner uncooked egg yolks into the components, however to maintain it nearer to a horchata you’ll be able to go away them out and it’ll additionally last more within the fridge with out the egg.
What’s Coquito?
Coquito is a candy vacation drink that’s native to Puerto Rico and is made across the Christmas vacation season. Whereas it’s typically known as a “Puerto Rican eggnog,” Coquito isn’t all the time made with eggs and as an alternative has coconut as a essential base taste together with vanilla and heat spices like cinnamon, nutmeg, and cloves. In Spanish, the phrase coquito means “little coconut.” White rum is the preferred alternative to provide the drink an alcoholic kick and it’s all the time served very chilly.
What sort of alcohol is greatest for Coquito?
Whereas white rum is the preferred choice for Coquito with its mild taste, try to discover white Puerto Rican rum like Don Q first if you could find it, though you should utilize every other white rum that you simply get pleasure from as properly. In the event you desire them, you too can attempt a gold rum, darker spiced rum, or brandy if that higher fits your style.
Are you able to make Coquito with out alcohol?
Sure! You may simply make Coquito nonalcoholic by substituting coconut milk for the rum. You too can add some imitation rum extract to style to taste the Coquito with out making it alcoholic.
Components for Coquito:
- Sweetened condensed milk: Every part is best with sweetened condensed milk and this provides your drink simply the correct quantity of sweetness.
- Evaporated milk: Simply a typical can of evaporated milk from the grocery retailer works simply nice for this recipe.
- Cream of coconut (like Coco Lopez or Goya): You’ll need to be sure to are getting cream of coconut for this recipe, which is NOT the identical as coconut cream, so be certain that to learn the label rigorously!
- Floor nutmeg, cinnamon, and clove: These floor spices add a heat spice notice to the drink and make it style festive.
- Vanilla extract: The trace of vanilla goes so properly with the coconut. Attempt to use vanilla extract slightly than imitation vanilla if in case you have it for a better high quality vanilla taste.
- White rum: Including white rum to your Coquito is the very best pairing, though some desire darkish spiced rum or brandy.
- Cinnamon sticks (optionally available): For a fairly garnish and just a little additional cinnamon taste, add a cinnamon persist with your Coquito earlier than serving.
Tips on how to make Coquito:
Add all of your components to a blender and mix collectively on excessive velocity. Place combination within the fridge for a minimum of one hour to sit back earlier than serving. You may pour right into a glass straight when chilly or serve over ice.
NOTE: Relating to how a lot alcohol so as to add to your Coquito, begin out with the really useful quantity and you may all the time add extra if desired. You may even make it as-is after which have just a little white rum station close by for anybody who desires so as to add an additional shot to their very own drink.
Regularly Requested Questions
How lengthy does Coquito final within the fridge?
If you’re making Coquito with out eggs like this recipe, it ought to final within the fridge for 4-6 months so long as it’s saved in an hermetic container.
TIP: If a number of the coconut fats solidifies within the fridge, simply let it sit out on the counter for about 10 minutes to heat up after which give it a shake to include the fats earlier than pouring over ice.
Ideas for making Coquito:
- Strive including a little bit of floor ginger to style in case you are a ginger fan.
- Strive serving this with an enormous serving to of whipped cream and sprinkled cinnamon on prime.
- Small swing-top glass bottles like these are good for gifting selfmade Coquito. Strive including a cinnamon stick and halved vanilla bean into every bottle for a fairly and engaging addition.
- In the event you don’t have a blender, you too can simply whisk the components collectively in a big bowl.
- You too can float some star anise in your drink as properly for a fairly look and a contact of black licorice taste.
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A creamy coconut Puerto Rican model of a vacation eggnog-like drink.
Directions
Place all components in a blender (apart from cinnamon sticks) and mix on excessive till mixed.
Place Coquito combination in fridge for an hour to sit back earlier than serving.
Pour into glasses or over ice to serve.
Notes
TIP: If a number of the coconut fats solidifies within the fridge, simply let it sit out on the counter for about 10 minutes to heat up after which give it a shake to include the fats earlier than pouring over ice.
Ideas for making Coquito:
-
- Ensure you select cream of coconut for this recipe, which is NOT the identical as coconut cream, so be certain that to learn the label rigorously!
-
- Strive including a little bit of floor ginger to style in case you are a ginger fan.
-
- Strive serving this with an enormous serving to of whipped cream and sprinkled cinnamon on prime.
-
- Small swing-top glass bottles like these are good for gifting selfmade Coquito. Strive including a cinnamon stick and halved vanilla bean into every bottle for a fairly and engaging addition.
-
- In the event you don’t have a blender, you too can simply whisk the components collectively in a big bowl.
- You too can float some star anise in your drink as properly for a fairly look and a contact of black licorice taste.
